A beautiful, enticing cookbook rooted in tradition and love for the land, its history and ingredients.Evoking a strong sense of place, this vibrant book shines a spotlight on local produce and traditional techniques. Carolina Doriti… Read more
A beautiful, enticing cookbook rooted in tradition and love for the land, its history and ingredients.
Evoking a strong sense of place, this vibrant book shines a spotlight on local produce and traditional techniques. Carolina Doriti reveals the defining characteristics of Greek food, set against the irresistible backdrop of the mainland and islands. Through these pages explore Mediterranean dishes and flavour combinations in depth, and immerse yourself in Greek cuisine.
Salt of the Earth is the ultimate celebration of the food and flavours of Greece from one of its most forward-thinking and historically knowledgeable cooks.
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35,00 €
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Only 2 in stock
Publisher
Quadrille
Language
English
Properties
256 pages
195 × 256 mm
hardcover
Released
2023
ISBN
9781787138544
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