• PAUL.E. Magazine – Issue #1

PAUL.E. Magazine – Issue #1

Evolve

AN INSPIRED, CONSCIOUS AND CREATIVE COMMUNITY Born in 2009, around the values of unity, benevolence, diversity and freedom, Paulette magazine becomes in September 2022: PAUL.E. The independent magazine, which has worked since its inception to… Read more
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  • Publisher

    PAUL.E.

  • Language
    • English
  • Properties

    335 pages

    230 × 300 mm

    • softcover
  • Released

    Fall/Winter 2022/2023

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    • Crumbs – Ben Mims
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    • Start Here – Sohla El-Waylly
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    • A Cook’s Book – Nigel Slater
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    • Studio Cookbook Volume 3 – Maisie Skidmore
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    • Edible – Kevin Hobbs, Artur Cisar-Erlach, Katie Kulla
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    • Flavorama – Arielle Johnson
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    • More Is More – Molly Baz
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    • For The Culture – Klancy Miller
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    • A New Way to Bake – Philip Khoury
      39,00 €
    • Salt of the Earth: Secrets and Stories From a Greek Kitchen – Carolina Doriti
      35,00 €
    • I'll Bake! – Liberty Mendez
      28,50 €
    • The North African Cookbook
      55,00 €
    • The Chocolate Spoon: Italian Sweets from the Silver Spoon
      46,00 €
    • The Turkish Cookbook
      46,00 €
    • The German Cookbook
      40,00 €